Category Archives : Makar Sankranti Special Recipes

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Chana Dal Chikki Recipe

Roasted Chana Dal Chikki, also known as Daliya Chikki is quite easy to make as it requires just 3 ingredients. This Crispy brittle is mostly prepared during winter, especially during the Makar Sankranti festival in India. It can be made…

Sesame Seeds and Peanut Ladoo

Here I’m sharing a traditional Makar Sankranti Special Recipe for Sesame Seeds and Peanut Ladoo, known as Til, Peanut and Gud Ladoo (तिल मूंगफली के लडडू). It requires just 4 ingredients and gets ready in less time. All the ingredients…

Coconut Chikki Recipe

Coconut Chikki, also known as Nariyal ki Chikki (नारियल की चिक्की) in Hindi, is a famous Indian Chikki, specially made on festivals like Makar Sankranti (Kite Festival). It’s made from Desiccated Coconut, Sugar and Clarified butter. Follow this simple and easy recipe to…

Til ke Ladoo | Tilgul

Til ke Ladoo / Tilgul Laddu is a traditional winter sweet recipe made especially during Festival of Makar Sankranti. It is very simple to make yet delicious and Healthy too. Learn how to make soft Til ke Ladoo with Jaggery at…

Dry Fruit Chikki

Winter Special recipe of homemade Dry Fruit Chikki / Mixed Nuts Brittle. This Chikki is very easy to make and It is crispy, crunchy and rich in taste. This healthy brittle is rich in protein, iron and Vitamin E. Ingredients:…