Farali Muthia Recipe

Today I am sharing a recipe of Farali Muthia (without Dudhi/Bottle gourd), you can eat during fasting days like Navratri & Shravan. Made from Rajgira & Sabudana and tempering with Sesame seeds enhances the aroma and taste of the Farali…

Upvas Dosa – Farali Dosa Recipe

Upvas Dosa or Farali Dosa made from Tapioca Sago (Sabudana) & Barnyard Millet (Moraiyo) is a Fasting Food recipe made during Fasting days like Holy Month of Shravan or Navratri. Very easy to make and very tasty dosa served best…

Farali Roti – Upvas Ki Roti

Rajgira, Shingada (Singhara aka Water Chestnut) & Sama Ke Chawal (Barnyard Millet) are some of the main ingredients for making food during Fasting Days like Shravan & Navratri. I haven’t seen any Upvas Ki Roti / Farali Roti recipe on…

Farali Frankie | Upvas – Vrat – Fasting Recipe

Farali Frankie – I am sharing another unique Franky recipe that you can eat during Upvas / Vrat / Fasting days. Made from 3 flours, boiled Potatoes and spices, it’s a very delicious dish made from very less Oil. I…